This is something that Casey really likes to make and it is so good and so easy!


  • 3 (or as many more or less you want) bell peppers sliced (any color)
  • 1/2 large onion sliced or 1 small onion
  • 2 packages of McCormick Fajita seasoning
  • I would say about 1 steak per person sliced
  • Tortillas
  • Sour Cream (optional)
  • Salsa (optional)
  • Spanish or Mexican Rice (optional)


We like to use our dutch ovens to do this dish but it is just as yummy over the stove.  Put the sliced peppers and slice onion together in one pan (or dutch oven) and saute them together.  Cook the meat in another pan (or dutch oven).  Add fajita seasoning to meat.  Combine peppers, onion, and meat together and serve on tortillas.  Sometimes Casey likes to make up some Spanish or Mexican rice and put it in the fajita too.  He likes to put salsa and sour cream in it.  I like to dip it.  They’re so good though!  I hope you guys like them too!